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2 cups instant rice
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¼ cup butter
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¾ cup chopped onion
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2 (10 ounce) packages frozen chopped broccoli
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2 (10.5 ounce) cans condensed cream of mushroom soup
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1 (16 ounce) jar process cheese sauce
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salt to taste
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ground black pepper to taste
Broccoli Casserole with Rice
I get a lot of requests for this savory broccoli rice casserole. It's easy to throw together at the last minute and bake until rich and creamy.
Nutrition Information
288
Calories
10g
Carbohydrates
16g
Protein
708mg
Potassium
8g
Fiber
9g
Sugar
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