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1 cup heavy cream
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3 tablespoons confectioners’ sugar
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1 tablespoon bourbon
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1 teaspoon vanilla extract
Bourbon Whipped Cream
This easy vanilla-bourbon homemade whipped cream recipe makes a sophisticated topping for any pie, crisp or crumble, or dollop in after-dinner coffee for an elegant treat.
Nutrition Information
290
Calories
42g
Carbohydrates
19g
Protein
203mg
Potassium
2g
Fiber
14g
Sugar