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1 pound lean ground beef
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1 onion, diced
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1 green bell pepper, diced
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1 (14 ounce) can beef broth
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2 cups fresh corn kernels
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1 (10 ounce) can diced tomatoes with green chile peppers
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1 (15 ounce) can tomato sauce
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½ cup salsa
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½ teaspoon chili powder
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½ teaspoon paprika
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½ teaspoon garlic powder
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½ teaspoon salt
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½ teaspoon ground black pepper
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1 teaspoon minced cilantro
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1 ½ cups uncooked white rice
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1 cup shredded Cheddar cheese
Boris' Mexican Rice
Very simple delicious beef, rice and veggie recipe--very filling and easy cleanup, too. Serve with flour tortillas, sour cream, and salsa.
Nutrition Information
289
Calories
42g
Carbohydrates
28g
Protein
200mg
Potassium
5g
Fiber
2g
Sugar
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