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6 cups fresh blackberries
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3 tablespoons cornstarch
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1 teaspoon grated lime zest
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2 tablespoons lime juice
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¼ cup granulated sugar plus 3 tablespoons, divided
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½ cup white whole-wheat flour
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½ cup old-fashioned rolled oats
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3 tablespoons packed light brown sugar
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½ teaspoon salt
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¼ teaspoon ground ginger
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¼ cup cold unsalted butter, cubed
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2 tablespoons vegetable oil
Blackberry Crisp
This warm, bright and sweet blackberry crisp is lightly flavored with lime and ginger. The fresh blackberries bubble into a thick and saucy filling, and the buttery crumble topping melts in your mouth.
Nutrition Information
206
Calories
47g
Carbohydrates
28g
Protein
583mg
Potassium
7g
Fiber
15g
Sugar
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