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1 (15.5 ounce) can garbanzo beans, drained
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1 (14.5 ounce) can kidney beans, drained
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1 (14.5 ounce) can black beans, drained
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1 (14.5 ounce) can green beans, drained
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1 (14.5 ounce) can wax beans, drained
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½ cup chopped green pepper
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½ cup chopped onion
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½ cup chopped celery
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¾ cup white sugar or to taste
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½ cup salad oil
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½ cup vinegar
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½ teaspoon salt
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½ teaspoon ground black pepper
Best Bean Salad
This bean salad is loaded with beans and vegetables in a delicious tangy dressing. Perfect for parties and picnics. It's so easy to make and very tasty — I can't get enough of it. Thanks for the recipe, Momma D!
Nutrition Information
251
Calories
18g
Carbohydrates
17g
Protein
690mg
Potassium
3g
Fiber
11g
Sugar
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