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1 ½ pounds beets
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2 cups shredded beet greens
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1 large orange, peeled and sectioned
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2 Granny Smith apples - peeled, cored and sliced
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1 tablespoon olive oil
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1 tablespoon raspberry vinegar
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½ teaspoon white sugar
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¼ teaspoon salt
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1 clove garlic, minced
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2 tablespoons unsalted sunflower seeds, toasted
Beet Orange and Apple Salad
This beet and orange salad is a nice, colorful salad. Wedges of cooked beets, sliced apples, and orange sections are dressed with a delicious vinaigrette and spooned onto a bed of shredded beet greens.
Nutrition Information
165
Calories
38g
Carbohydrates
26g
Protein
215mg
Potassium
2g
Fiber
2g
Sugar
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