Beef and Pasta

Nutrition Information

268 Calories
32g Carbohydrates
29g Protein
274mg Potassium
7g Fiber
1g Sugar

Ingredients

  • 3/4 pound ground beef (85% lean) 1 (14 ounce) can Swanson® Vegetable Broth
  • 1 tablespoon Worcestershire sauce
  • 1/2 teaspoon dried oregano leaves, crushed
  • 1/2 teaspoon garlic powder
  • 1 (8 ounce) can stewed tomatoes 1 1/2 cups uncooked medium tube-shaped or corkscrew- shaped pasta

Directions