1 1/2 cups bow-tie pasta (farfalle) 1 pound ground beef
3 cloves garlic, minced
2 cups chopped fresh tomatoes 3/4 teaspoon salt
1/4 teaspoon black pepper
2 tablespoons chopped fresh basil
3 tablespoons grated Parmesan cheese
Beef and Bow Ties Pasta
Ground beef sautéed and combined with bow tie pasta and sauce. A simple, hearty, family-friendly dish.
Nutrition Information
113
Calories
49g
Carbohydrates
7g
Protein
339mg
Potassium
2g
Fiber
8g
Sugar
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