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1 ½ cups chicken stock
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1 tablespoon vegetable oil
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¼ cup finely diced onion
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1 bay leaf
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1 cup uncooked basmati rice
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salt to taste
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1 tablespoon unsalted butter
Nutrition Information
182
Calories
20g
Carbohydrates
15g
Protein
658mg
Potassium
6g
Fiber
15g
Sugar