-
½ cup butter, at room temperature
-
½ cup white sugar
-
2 eggs, at room temperature
-
2 ½ cups pureed ripe bananas
-
1 ¼ teaspoons baking soda
-
½ teaspoon baking powder
-
¼ teaspoon kosher salt
-
½ teaspoon vanilla extract
-
2 cups all-purpose flour
-
½ cup coarsely chopped macadamia nuts
Nutrition Information
289
Calories
13g
Carbohydrates
10g
Protein
480mg
Potassium
10g
Fiber
2g
Sugar
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