-
2 cups packed brown sugar
-
1 cup mashed bananas
-
2 eggs
-
1 teaspoon vanilla extract
-
2 tablespoons vegetable oil (Optional)
-
3 cups all-purpose flour
-
2 teaspoons baking soda
-
1 teaspoon salt
-
1 ½ teaspoons ground cinnamon
-
½ teaspoon ground allspice
-
1 tablespoon ground cardamom
-
½ teaspoon ground cloves
-
2 cups dark beer
-
1 ½ cups chopped walnuts
-
2 tablespoons all-purpose flour
-
2 cups dates, pitted and chopped
-
2 tablespoons minced fresh ginger root
Banana Beer Bread
Dark beer adds a unique twist to this banana bread recipe. You may substitute raisins or currants for the dates if you wish.
Nutrition Information
178
Calories
22g
Carbohydrates
14g
Protein
702mg
Potassium
8g
Fiber
11g
Sugar
You May Also Like
Brioche French Toast with Fresh Berry Compote
BLD Restaurant's pastry chef, Mariah Swan, bakes buttery brioche for this crisp French toast, which ...
Chicken Soup with Rosemary Matzo Balls
At Blue Hill at Stone Barns in Pocantico Hills, New York, chef Dan Barber prepares this soup with se...
German Style Pretzels
These chewy pretzels from chef Hans Röckenwagner develop a shiny, professional-looking crust as the...