Baked Pork Chops and Rice

Nutrition Information

247 Calories
45g Carbohydrates
22g Protein
232mg Potassium
1g Fiber
7g Sugar

Ingredients

  • 2 tablespoons butter

  • 1 onion, diced

  • 1 pinch seasoned salt, or to taste

  • 6 thin bone-in pork chops

  • 1 (14 ounce) can beef consomme

  • 10 fluid ounces water

  • 1 ½ cups white rice

Directions