Arroz con Gandules

For Chef JJ Johnson, this classic Puerto Rican dish is a centerpiece of celebrations.

249 Calories

13g Carbohydrates

13g Protein

295mg Potassium

5g Fiber

4g Sugar

3 tablespoons vegetable oil
3 tablespoons green sofrito (such as Loisa Classic)
1/2 pound smoked ham, cut into 1/2-inch cubes
1/2 cup tomato sauce
1/3 cup pimiento-stuffed green olives, sliced
1 (0.25-ounce) package sazón with coriander and annatto (such as Goya) (about 1 1/2 teaspoons)
1 teaspoon adobo seasoning
1 teaspoon garlic powder
1 teaspoon kosher salt
1/2 teaspoon ground cumin
1/2 teaspoon dried oregano
3 cups uncooked long-grain rice (such as Lundberg Family Farms Organic Long Grain White Rice), rinsed and drained
1 (15-ounce) can pigeon peas, drained and rinsed
4 cups water