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1 gallon water, or as needed, divided
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2 cups apple cider
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1 cup kosher salt
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1 tablespoon fresh sage
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1 tablespoon fresh rosemary
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1 tablespoon fresh thyme
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1 tablespoon black peppercorns
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4 cups ice cubes
Apple Cider Turkey Brine
Delicious apple cider brining liquid for turkey. Brined turkeys tend to shorten your roasting time by about half an hour. But be sure your bird cooks to an internal temperature of 180 degrees when tested through the thigh. Season and roast according to any of your favorite recipes.
Nutrition Information
108
Calories
45g
Carbohydrates
16g
Protein
549mg
Potassium
7g
Fiber
10g
Sugar
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