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1 tablespoon brown sugar
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2 teaspoons Dijon mustard
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1 teaspoon balsamic vinegar
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½ teaspoon garlic powder
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½ teaspoon onion powder
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½ teaspoon smoked paprika
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½ teaspoon salt
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¼ teaspoon ground pepper
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1 pound pork tenderloin, trimmed
Air Fryer Pork Tenderloin
This air-fryer pork tenderloin is tender and full of flavor from the sweet and tangy rub. Depending on the size of your air fryer, you may need to cut the tenderloin in half before cooking.
Nutrition Information
220
Calories
19g
Carbohydrates
16g
Protein
456mg
Potassium
2g
Fiber
2g
Sugar