- Nonstick baking spray
- 1/2 cup all-purpose flour
- 1/4 cup wheat germ or whole-wheat flour
- 1/2 teaspoon kosher salt
- 1/4 teaspoon baking soda
- 2 ripe bananas
- 1/2 cup granulated sugar
- 1/4 cup vegetable oil
- 1/4 cup plain yogurt (not Greek)
- 1/2 teaspoon pure vanilla extract
- 1 large egg
- 1 to 2 tablespoons turbinado sugar, optional
Air Fryer Banana Bread
Baking banana bread is much quicker in an air fryer, thanks to the convection-like heat and the need for less batter. Make this round loaf your everyday breakfast go-to: The wheat germ adds a little extra fiber and whole-grain toastiness to your morning.
Nutrition Information
250
Calories
34g
Carbohydrates
12g
Protein
759mg
Potassium
10g
Fiber
6g
Sugar
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