3 Ingredient Bell Pepper & Cheese Egg Cups

Nutrition Information

260 Calories
34g Carbohydrates
14g Protein
471mg Potassium
6g Fiber
9g Sugar

Ingredients

  • 4 medium bell peppers, any color

  • ¼ teaspoon salt, divided

  • ¼ teaspoon ground pepper, divided

  • 8 large eggs

  • ¼ cup shredded Mexican-style cheese blend

  • Chopped fresh cilantro for garnish (optional)

Directions